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	<title>
	Comments on: Peach Raspberry Fruit Crisp Recipe: Sugar-Free and Gluten-Free	</title>
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		<title>
		By: nell		</title>
		<link>https://rhythmsofplay.com/gluten-free-peach-raspberry-crisp-recipe/#comment-9190</link>

		<dc:creator><![CDATA[nell]]></dc:creator>
		<pubDate>Thu, 09 Jun 2016 15:51:45 +0000</pubDate>
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					<description><![CDATA[In reply to &lt;a href=&quot;https://rhythmsofplay.com/gluten-free-peach-raspberry-crisp-recipe/#comment-9186&quot;&gt;Tennille @ Two Kids And A Budget&lt;/a&gt;.

Yes, You could use canned peaches. Make sure you rinse and drain them. They will not be as good as fresh, but it will still be good!]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://rhythmsofplay.com/gluten-free-peach-raspberry-crisp-recipe/#comment-9186">Tennille @ Two Kids And A Budget</a>.</p>
<p>Yes, You could use canned peaches. Make sure you rinse and drain them. They will not be as good as fresh, but it will still be good!</p>
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		<title>
		By: Tennille @ Two Kids And A Budget		</title>
		<link>https://rhythmsofplay.com/gluten-free-peach-raspberry-crisp-recipe/#comment-9186</link>

		<dc:creator><![CDATA[Tennille @ Two Kids And A Budget]]></dc:creator>
		<pubDate>Thu, 09 Jun 2016 10:23:08 +0000</pubDate>
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					<description><![CDATA[This sounds amazing and I just happen to have both peaches and raspberries! I do have fresh peaches but I also have home canned peaches.  Could I use either in this recipe?]]></description>
			<content:encoded><![CDATA[<p>This sounds amazing and I just happen to have both peaches and raspberries! I do have fresh peaches but I also have home canned peaches.  Could I use either in this recipe?</p>
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		<item>
		<title>
		By: nell		</title>
		<link>https://rhythmsofplay.com/gluten-free-peach-raspberry-crisp-recipe/#comment-3543</link>

		<dc:creator><![CDATA[nell]]></dc:creator>
		<pubDate>Wed, 19 Aug 2015 23:03:48 +0000</pubDate>
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					<description><![CDATA[In reply to &lt;a href=&quot;https://rhythmsofplay.com/gluten-free-peach-raspberry-crisp-recipe/#comment-3538&quot;&gt;Ashleigh Nicole&lt;/a&gt;.

I would think you could. In that case add in some extra moisture to the recipe. Use 1/3 to 1/2 cup of orange juice. Pour it over the top once you put everything in the dish. Come on back and let me know how it turns out :)]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://rhythmsofplay.com/gluten-free-peach-raspberry-crisp-recipe/#comment-3538">Ashleigh Nicole</a>.</p>
<p>I would think you could. In that case add in some extra moisture to the recipe. Use 1/3 to 1/2 cup of orange juice. Pour it over the top once you put everything in the dish. Come on back and let me know how it turns out 🙂</p>
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		<item>
		<title>
		By: Ashleigh Nicole		</title>
		<link>https://rhythmsofplay.com/gluten-free-peach-raspberry-crisp-recipe/#comment-3538</link>

		<dc:creator><![CDATA[Ashleigh Nicole]]></dc:creator>
		<pubDate>Wed, 19 Aug 2015 19:58:22 +0000</pubDate>
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					<description><![CDATA[Looks great!! Do you think you could use almond pulp instead of meal? I make almond milk at home and always am looking for recipes to use the extra pulp! :D]]></description>
			<content:encoded><![CDATA[<p>Looks great!! Do you think you could use almond pulp instead of meal? I make almond milk at home and always am looking for recipes to use the extra pulp! 😀</p>
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